Wait Staff Tipped
Sodexo · New York, NY · 1 wk ago
Management$11.5/hrPart-time
What You’ll Do
- Greet and seat guests, present menus, and introduce specials or menu changes.
- Provide knowledgeable recommendations on meals, beverages, and wine, and answer questions about menu items, allergens, and preparation.
- Accurately take and relay orders to the kitchen, confirm orders with guests, and process them in the correct sequence.
- Check all items for quality and completeness, ensuring that presentations are attractive, appetizing, and consistent.
- Monitor guest needs, respond to requests, and address concerns or complaints with professionalism.
What You Bring
- A high school diploma, GED, or equivalent experience.
- 0 to 1 year related experience.
- If applicable, must be at or over the minimum age to serve alcohol based on local city and state regulations.
What We Offer
- A flexible and supportive work environment.
- Access to ongoing training/development and advancement opportunities.
- A full array of benefits that support you and your family’s wellbeing.
- Paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
Job Description
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Benefits Summary
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About Sodexo
Sodexo is dedicated to creating a better everyday for everyone and building a better life for all. We strive to improve the quality of life for those we serve and contribute to the economic, social, and environmental progress in the communities where we operate. We partner with clients to provide a truly memorable experience for both customers and employees alike. We embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. For more information, visit our website.