Wait Staff

Position Summary

The Waitperson is responsible for the set-up, delivery and clean-up of the meal period for which they are responsible. The Waitperson is also responsible for providing service in a friendly and congenial manner.

Position Responsibilities

• Sets wait station(s) and keeps station well stocked and cleaned.
• Busses and resets tables as needed.
• Takes resident meal orders in accordance with prescribed diets, preferences, dislikes and food allergies in an accurate and courteous manner and provides prompt service.
• Assists with preparing plates and serving residents.
• Performs the assigned opening and closing duties promptly and efficiently.
• Keeps Cooks and Supervisor/Manager on Duty informed of questions, reactions, comments or problems that may arise.
• Assists at special events as requested.
• Familiar with food service disaster plan.

Essential Job Functions

• Sets wait station(s) and keeps station well stocked and cleaned.
• Busses and resets tables as needed.
• Takes resident meal orders in accordance with prescribed diets, preferences, dislikes and food allergies in an accurate and courteous manner and provides prompt service.
• Assists with preparing plates and serving residents.
• Performs the assigned opening and closing duties promptly and efficiently.
• Keeps Cooks and Supervisor/Manager on Duty informed of questions, reactions, comments or problems that may arise.
• Assists at special events as requested.
• Familiar with food service disaster plan.

Other Job Functions

• Models and embodies Eskaton’s core values, including:
• Creating a sense of warmth, welcoming and belonging for all
• Fostering excellence in everything we do
• Seeking consistent improvement, learning and sustainable growth
• Stepping up, taking ownership and leading with initiative
• Fullly complies with all provisions in Eskaton’s Corporate Compliance Policy and the Health Insurance Portability and Accountability Act (HIPAA).
• Maintains attendance as outlined in Eskaton policy.
• Follows required dress code and Eskaton’s Community Appearance Standards.
• Maintains a professional image to the public and residents.
• Works in accordance with established safety guidelines; uses proper body mechanics; follows safe work practices; wears appropriate safety gear.

Qualifications

• Education: High school graduation or equivalent G.E.D., preferred.
• Training And Experience: Previous experience working in a restaurant or food service establishment preferred.
• California Food Handler.