Utility Stocker Brew Brothers

About the role

The Utility Stocker is responsible for maintaining a clean and organized kitchen by washing pots, pans, utensils, and equipment. Assists with bussing tables and supports overall restaurant operations to ensure a positive guest experience.

Responsibilities

• Responsible for cleaning and washing all kitchen equipment, pots, and pans
• Cleans, washes, and inspects all dishware, silverware, and glasses
• Responsible for taking out kitchen trash, including grease and food particles from garbage disposals
• Responsible for cleaning walls, doors, ceiling, and floors in the kitchen and restaurant areas
• Adheres to all food safety and handling set by the Nebraska Department of Health
• Maintains friendly, professional, and polite demeanor with all employees and guests
• Other duties as assigned

Qualifications

• Must be 19 years of age or older to work in the Casino
• High School Diploma or GED Required
• Must be able to understand and speak English
• Must be able to follow and understand directions

Additional Requirements

• Ability to push and pull up to 50 pounds
• Ability to lift and carry objects up to 30 pounds
• Ability to bend, stoop, twist, reach, and kneel repetitively
• Must be able to work from a standing position and/or walking motion for extended period
• Must be able to work flexible hours including days, evenings, weekends, and holidays