Jobs · Management · Missouri

Trayline Attendant

Sodexo · Bridgeton, MO · 2 days ago
Management$15/hrFull-time

Location: SSM Health DePaul Hospital - St. Louis

About the Role

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

Responsibilities

  • Set up stations with food products and utensils
  • Serve and replenish food from counters and steam tables (sometimes using a conveyor food belt)
  • Break down, clean, and sanitize the stations at the end of each meal period
  • Wash dishes and clean work area, tables, cabinets, and ovens
  • Attend work and show up for scheduled shifts on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements

Requirements

  • Team-oriented, adaptable, and reliable
  • Nurtures a healthy and safe working environment for all
  • No previous work experience required

Schedule

Mornings - varying days, and some weekends/holidays. More details will be provided during the interview process.

Pay

$15.00 per hour - $15.75 per hour

Benefits

  • Flexible and supportive work environment
  • Paid time off and holidays
  • Medical, dental, and vision coverage
  • Tuition reimbursement
  • 401k retirement plan
  • Discount programs
  • Ongoing training, development, and advancement opportunities
  • Some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support, and/or parking

About Us

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike through food service, catering, facilities management, and other integrated solutions worldwide.

We embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

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