Team Member
Caribou Coffee · Fargo, ND · Today
Internship
About the role
At Caribou Coffee we create day-making experiences that spark a chain reaction of GOOD! This is our purpose. Our team brings this to life by focusing on what’s really important – TEAM, GUEST, BUSINESS! It’s that simple. If you’re ready to work somewhere you can be yourself while making an impact on your community, creating life-long relationships, and serving the best coffee around, join our herd!
Responsibilities
- Delivers guest service that builds real connections, active listening, personal attention, and the small moments that make someone's day
- Hand-crafts beverages and prepares food to standard recipes, customizing to Guest preferences
- Confidently moves between barista, greeter, and any other role the shift calls for, ready to take on whatever task is needed in the moment
- Takes orders and manages the cash drawer accurately, following cash-handling, safety, and security standards
- Keeps the coffeehouse clean, organized, and well-stocked, meeting Caribou's operating standards for quality and safety
- Anticipates what's needed next for a Guest or a teammate and acts on it before being asked
- Makes recommendations to Guests grounded in real product knowledge, not just a script
- Knows the difference between a problem to solve on the spot and one that calls for a leader, and asks for support accordingly
- Takes direction from leaders and understands the team is balancing multiple priorities at once
- Shows up for every scheduled shift on time and ready to go, maintaining reliable, consistent attendance
- Brings the Core Values to life in all that you do: Support One Another, Make Fun Happen, Be Yourself, Take Ownership, Serve with Love
- Brings exceptional and engaging energy to the shift, making fun happen with teammates, and for Guests
- Approaches the role with a learner's mindset, always looking to sharpen skills and improve
- Shows up as a dependable teammate, staying steady under pressure and asking for help when needed
- Takes ownership of the impact they have on the people around them
Skills and Qualifications
- Must be at least 16 years of age
- Ability to work a flexible schedule, including early mornings, evenings, weekends, nights, and holidays as the coffeehouse needs
- Excellent customer service mindset
- Ability to thrive in a fast-paced environment
- Passion for coffee, hospitality, and being part of a team
- Preferred: Restaurant, retail, or guest service experience
Benefits
- Employee Discount & Free Shift Drink
- Flexible schedule
- Growth Opportunities
- Tips
The physical demands for this position are seeing, hearing, speaking, reaching, lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical demands may be accomplished with or without reasonable accommodations.