Taskforce- Banquet Manager

About the Role

Join our team as a Banquet Manager for an exciting opportunity to showcase your leadership skills in a fast-paced, high-end environment at Hyatt Regency Boston Cambridge, located in the vibrant and innovative city of Cambridge, Massachusetts. You will manage and coordinate banquet events, ensuring seamless execution and exceptional guest experiences.

As part of a dynamic team, you will work closely with culinary, sales, and operations departments to ensure successful events from start to finish, creating unforgettable memories for our guests.

Responsibilities

• Assist with hiring and training all banquet staff, including scheduling and conducting monthly meetings.
• Illustrate proper techniques and etiquette for all styles of service.
• Supervise the setup of functions, including placement of linens, silver, china, and glassware according to event specifications.
• Visually inspect function rooms and equipment for cleanliness, proper inventory, and setup.

Requirements

• Previous supervisory/management experience and skills.
• 2 years of banquet management experience preferred.
• Previous hotel food and beverage experience preferred.
• Ability to lead and manage a team.
• Strong computer skills.
• Excellent business communication skills.

Benefits

Davidson Hospitality Group offers a rich benefit program designed to enrich the lives and well-being of our team members and their families:

• Multiple tiers of medical coverage.
• Dental and vision coverage.
• 24/7 Teledoc service.
• Free maintenance medications.
• Pet insurance.
• Hotel discounts.
• Tuition reimbursement.
• Paid time off (vacation, sick, bereavement, and holidays).
• 401K match.

Pay

Salary Range: USD $70,000.00 - USD $85,000.00 per year.