Sushi Cook Trainee

Responsibilities

• Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
• Aid in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
• Maintain cleanliness and organization of the kitchen, adhering to food safety and sanitation guidelines
• Operate efficiently in a fast-paced environment, ensuring timely preparation
• Promote excellent food presentation and customer satisfaction

Requirements

• Ability to work in a fast-paced environment and handle multiple tasks

Qualifications

Wegmans values its employees and offers a comprehensive benefits package including:

• Paid time off (PTO)
• Higher premium pay rates for overtime, Sundays, and holidays
• Health care benefits with high coverage at low costs
• A 401(k) retirement plan with a match
• A generous scholarship program
• A LiveWell Employee & Family program for emotional, work-life, and financial wellness

Benefits

Wegmans is proud to be recognized as one of the top companies to work for, consistently appearing on Fortune's 100 Best Companies to Work For® list since 1998. We believe in supporting our employees' missions and providing a positive work environment.

Pay

Compensation details are not specified in the job posting.

Schedule

Schedule details are not specified in the job posting.