Supervisor Production - Indianapolis, IN

About the role

The Supervisor Production role is available to Veterans, Transitioning Military, National Guard and Reserve Members, Military Spouses, Wounded Warriors, and their Caregivers. This role is based in Indianapolis, IN, US, 46077.

Responsibilities

• Provide training, coaching, and guidance to functional hourly associates;
• Ensure the proper execution of daily work activities that drive quality, efficiency, safety, service, and cost performance;
• Engage and develop teammates through effective performance management, coaching, and training;
• Implement continuous improvement methods while maintaining customer focus;
• Embodify company purpose and values to inspire servant leadership;
• Check production output according to specifications, submit reports on performance and progress while identifying issues in efficiency and suggesting improvements;
• Facilitate cross-functional team meetings within an environment of trust and engagement;
• Ensure the safe use of equipment and schedules regular maintenance;
• Plan and manage resources and coordinate immediate resolutions to work process interruptions to meet period results;
• Train new employees on how to safely use machinery, follow procedures and continuously validate conformity and effectiveness to standard work practices;
• Set daily, weekly and monthly objectives and communicate these objectives to employees;
• Maintain staffing schedules and organize workflow by assigning responsibilities and preparing schedules.

Requirements

• Work experience in a Manufacturing Environment or Food or Beverage;
• Experience supervising hourly associates;
• Manufacturing machine experience;
• Able to demonstrate strong leadership capabilities;
• Familiar with HACCP, ISO Standards, Six Sigma, and Lean Principles;
• Familiarity with Microsoft Office, SAP, CONA, SharePoint, PHRED, Kronos, and Livelink is a plus;
• Must be able to lift at least 25 lbs., stand on feet for prolonged periods and climb stairs as needed;
• Detail-oriented and capable of mentally retaining details of events;
• High School Diploma or GED with 3 years or more work experience preferred, Bachelor’s degree in Supply Chain; Business Administration or related field preferred.

Qualifications

• Knowledge acquired through 3 years or more work experience;
• Food or Beverage industry experience preferred;
• Knowledge acquired through 5 - 7 years of work experience preferred.

Skills

• Strong leadership capabilities;
• Familiar with HACCP, ISO Standards, Six Sigma, and Lean Principles;
• Familiarity with Microsoft Office, SAP, CONA, SharePoint, PHRED, Kronos, and Livelink.

Benefits

• Competitive Benefits: 401(k) match + health coverage + employee stock purchase plan;
• Purpose-Driven: Create meaningful impact in the communities you serve;
• Professional Development: Dedicated training + personalized mentorship.

Pay

$65,000 - $78,000 Salaried, depending on experience.

Schedule

Monday through Friday 9:30pm to 6:30am. The shift for this role will change to a 2-2-3 schedule in the near future.