Student Worker - Food Service or Catering - University of Colorado - Colorado Springs
About the role
Start your career with us! Join our passionate teams and dedicated leaders who are ready to help you grow. As a Student Food Services / Catering Worker, you’ll play a key role in food preparation, safety, and customer service while developing essential social skills. No prior experience is required—we’re looking for students eager to learn and thrive with Aramark.
Responsibilities
- Prepares and builds food items according to standardized recipes and directions.
- Properly stores food in accordance with safety and sanitation standards.
- Sets up workstations including prep tables, service counters, hot wells, and steam tables.
- Breaks down, cleans, and sanitizes workstations.
- Serves food to customers while ensuring guest satisfaction and anticipating needs.
- Replenishes food items and ensures stock levels are appropriate.
- Maintains excellent customer service and a positive demeanor toward guests, clients, and coworkers.
- Adheres to Aramark safety policies and procedures, including food safety and sanitation.
- Ensures security of company assets.
Job duties may change or new ones may be assigned without formal notice to meet business needs.
Requirements
- Previous food service experience preferred.
- Must have or acquire food safety certification.
- Demonstrates guest service skills.
This role may include physical demands such as lifting, bending, pushing, pulling, extended walking, and standing. Uniforms and/or Personal Protective Equipment (PPE) may be required.
Pay
The hourly rate for this position is $15.85.
Benefits
- Comprehensive medical, dental, and vision coverage.
- Work/life resources.
- Retirement savings plans, including 401(k).
- Paid days off, including parental leave and disability coverage.
Benefits vary by location, are subject to legal requirements and limitations, and depend on employee eligibility and work location.