Student Worker - Barista - UMass Lowell - Starbucks North
Aramark · Lowell, MA · 3 days ago
On-siteEducation$15/hrFull-time
Job Responsibilities
- Accurately operate a register/POS and handle cash and credit card transactions.
- Greet and assist customers while anticipating their needs.
- Prepare and serve coffees, teas, specialty beverages per brand standards.
- Prepares and serve food items in line with location standards.
- Count, organize and balance cash drawer, fill out the cashier slip and make deposits.
- Adheres to Aramark’s cash handling policies and procedures.
- Set up and breakdown coffee bar, stations or store including cleaning and sanitizing.
- Maintain clean and sanitary work area.
- Stock beverage coolers, grab and go items, service ware and condiments.
- Follow health, safety, and sanitation guidelines for all products.
Qualifications
- Previous customer service experience preferred.
- Previous cash handling experience preferred.
- Previous experience as a barista preferred.
- Basic math & counting skills required.
- Must be able to work independently with limited supervision.
- Must follow required dress code as assigned.
Benefits
- Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
- Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.
- Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.
About the Role
The Student Worker - Barista crafts a memorable experience for our customers by providing timely service, quality beverages and products, and maintaining a clean and comfortable location environment. The Student Worker - Barista is responsible for processing transactions on the register/POS, following recipes to prepare coffees and beverages per specifications, and maintaining the coffee bar while delivering excellent customer service and meeting food safety policies.