Steward (Part Time) - Pendry Chicago

About the role

At Pendry Chicago, we believe in creating authentic, personalized experiences through passionate creators. This role involves maintaining immaculate kitchen spaces, ensuring proper stock levels, and delivering exceptional service.

Responsibilities

• Clean, transport, and store all china, glassware, silverware, pots, pans, and equipment used in the food and beverage operations
• Properly sanitize and stock kitchen floors, recycling bins, and oil bins
• Absorb used kitchen towels and restock kitchen towels
• Assist with transporting and retrieving food for event functions
• Operate commercial dishwashing equipment to clean dishes, utensils, pots, pans, and other kitchen equipment
• Maintain proper sanitation and storage according to established procedures and health code regulations
• Monitor water temperature, detergent levels, and equipment functionality to ensure effective dishwashing operations
• Empty trash bins, dispose of food waste, and maintain cleanliness in kitchen and dining areas
• Adhere to all food safety and sanitation guidelines, including proper handwashing, glove usage, and temperature control procedures
• Deliver on guests' expectations and create WOW moments
• Perform additional duties as assigned based on business needs

Requirements

• Loves maintaining immaculate, clean kitchen and surroundings
• Passionate about providing exceptional service and creating memorable moments
• Open to learning, developing, and growing both themselves and others
• Trustworthy and has integrity

Qualifications

• Ability to work a flexible schedule including weekends and holidays
• Basic communication skills
• Basic dishwashing/stewarding experience (a plus)
• Hotel experience (a plus)

Skills

• Passion for hospitality and customer service
• Attention to detail and organizational skills
• Physical stamina and ability to handle heavy lifting

Benefits

• 401(k) retirement plan with company matching
• Paid Time Off (Sick Time)
• Free uniform dry cleaning
• Free meals for every shift worked
• Hotel discounts

Pay

The pay range for Steward is $22.80 - 23.10 hourly. The pay scale is the base hourly range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Pendry reasonably expects to pay for the position.

Schedule

Flexible schedule including weekends and holidays.