Steward Kitchen
CoralTree Hospitality · Jackson, WY · 1 mo ago
Temporary
Responsibilities
- Maintain a positive physical appearance of the stewarding and back of house areas.
- Communicate supply, maintenance, safety, and storage needs to leadership promptly.
- Fulfill Restaurant service needs from Stewarding throughout the shift and ensure that all requirements are met according to specifications.
Qualifications
- Knowledge of proper cleaning techniques, requirements, and use of equipment/machinery.
- Knowledge of proper chemical handling.
- Detail oriented and able to work in a fast pace environment.