Jobs · Management · Utah

SPORTS ARENA PREMIUM CLUB BARTENDER

Levy Restaurants · Salt Lake City, UT · Yesterday
Management$19/hrPart-time

Pay Range: $19.00 hourly. This position may be eligible to receive tips depending on event assignment and business operations; tips are not guaranteed.

Expected start date: September 26, 2026 – first Mammoth pre-season game.

About the role

Help create a friendly, professional, and memorable bar experience in the Delta Center’s premium spaces! As a Premium Club Bartender, you will prepare and serve beverages to guests in a courteous, timely, and responsible manner. This position is responsible for setting up assigned bars, preparing drinks, checking identification, following responsible alcohol-service standards, maintaining product quality, and keeping the bar area clean, organized, stocked, and guest-ready. This is a great opportunity for someone who enjoys guest service, has strong attention to detail, and can work efficiently in a fast-paced premium hospitality environment.

Responsibilities

  • Model and promote Levy’s Family Values: Nice, Innovative, Passionate, and Inclusive.
  • Greet guests in a friendly, professional, and courteous manner.
  • Take and process beverage orders accurately and efficiently.
  • Mix, garnish, and present drinks using standard recipes and proper portion-control guidelines.
  • Check guest identification before serving alcohol in accordance with Levy policy and applicable liquor laws.
  • Follow all state, federal, local, and Levy responsible alcohol-service requirements.
  • Recognize and respond appropriately to signs of guest intoxication as trained.
  • Set up assigned bars and stock beer, wine, spirits, paper products, straws, stirrers, condiments, glassware, ice, produce, and other supplies.
  • Prepare, store, and maintain fresh garnishes, juices, and other perishable items to ensure product quality.
  • Arrange bottles, glassware, and bar products to maintain an attractive and professional display.
  • Wash and sanitize glassware and stemware as needed.
  • Keep bar areas clean, organized, safe, and guest-ready throughout service.
  • Properly secure beverage products, food, equipment, deposits, cash drops, and assigned bank.
  • Follow all Levy, Delta Center, food-safety, sanitation, cash-handling, workplace-safety, and alcohol-service procedures.
  • Complete general cleaning tasks and additional duties as assigned.

Requirements

  • Must be 21 years of age or older.
  • Bartending, beverage service, restaurant, hospitality, or guest-service experience is preferred.
  • Friendly, professional, and guest-focused attitude.
  • Strong communication and customer-service skills.
  • Ability to work efficiently and accurately in a fast-paced environment.
  • Knowledge of liquor laws, responsible alcohol service, and proper drink preparation is preferred.
  • Ability to stand, walk, stoop, kneel, crouch, lift, and move for extended periods.
  • Ability to remain physically and mentally alert during busy service periods and emergency situations.
  • Ability to lift and move materials, supplies, and equipment up to 50 pounds.
  • Ability to use hands for grasping, handling, and operating bar equipment.
  • Ability to work a flexible event-based schedule, including evenings, weekends, and holidays.
  • Must obtain and maintain a valid Utah Food Handler Permit.
  • Must obtain and maintain a valid Utah On-Premise Alcohol Certificate.

What Makes You a Great Fit

You may be a great fit for this position if you enjoy creating great guest experiences, working with urgency, and keeping a clean and professional bar. You understand that premium bar service requires accuracy, hospitality, responsible alcohol service, product knowledge, and strong teamwork.

Benefits

  • Instapay (early access to your wages) and high-interest savings both through the EVEN app.
  • Associate Shopping Program.
  • Health and Wellness Program.
  • Discount Marketplace.
  • Employee Assistance Program.

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