Specialty Cook - Council Oak Fish
Hard Rock Hotel & Casino Atlantic City · Atlantic City, NJ · 1 wk ago
Management$27.68/hrFull-time
About the role
The team member plays a crucial role in maintaining high standards of food preparation and presentation, ensuring quality and portion control. They assist the Sous Chef and Cook in these tasks and are expected to be flexible, capable of working across various kitchen areas. They are also responsible for promoting positive customer relations and handling guest complaints.
Responsibilities
- Maintain standards in food preparation and presentation
- Taste, present, and sanitize food products
- Aid in quality and portion control
- Work in all kitchen areas as needed
- Promote positive customer relations and handle guest complaints
- Assist other line employees with daily responsibilities
- Prepare production according to established standards
- Safeguard product labeling, storage, and temperature compliance
- Eliminate overproduction and over-purchasing
- Maintain quality inventory control
- Ensure cleanliness and safety in assigned areas
- Maintain positive public and employee relations
Requirements
- Minimum of two to three years of experience in high-volume kitchens
- Minimum of three to five years of lead or supervisor experience
- Frequent standing, walking, hand/finger/handling, reaching, talking, hearing, tasting, smelling, lifting up to 50 pounds, and frequent use of vision (close, distance, color, peripheral, depth)
Qualifications
- Two to three years of experience in high-volume kitchens
- Three to five years of lead or supervisor experience
Skills
- Flexibility
- Customer service skills
- Food preparation and presentation skills
- Inventory management
- Health and safety compliance
Benefits
- Medical insurance
- Time off and retirement benefits through Local Union Representation
- Free meals
- Free uniforms
- Free parking
- Discounts at Hard Rock properties globally
- All team members eligible for the discretionary annual bonus program
- Training and leadership development programs
- Wellness programs including onsite information and fitness seminars
- Team Member Resource Groups
- Recognition programs
Pay
$27.68 per hour
Schedule
N/A