Special Events (Banquet) Food Server

About the role

Responsible for providing exceptional service at special events and banquets, including food preparation and serving.

Responsibilities

• Prepare and serve a variety of dishes to guests in a timely manner.
• Ensure cleanliness and organization of workstations and dining areas.
• Handle guest inquiries and complaints professionally.
• Follow all safety and sanitation protocols.

Requirements

• High school diploma or equivalent.
• Experience in food service or related field preferred.
• Ability to lift up to 50 pounds.
• Valid driver’s license and reliable transportation.

Qualifications

• Strong customer service skills.
• Attention to detail and organizational abilities.
• Flexibility to work varying hours, including evenings and weekends.

Skills

• Basic computer literacy.
• Knowledge of food service equipment and supplies.

Benefits

• Comprehensive health insurance coverage.
• Flexible scheduling options.
• Professional development opportunities.

Pay

• $15.00 per hour.

Schedule

• Variable schedule to accommodate event needs.

Contact Information

To apply, please fill out the form below or contact us at specialevents@reefrestaurant.com.

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