Sous Chef - Full Time - Varied shift - 8hr ICH

Current Emanate Health employees: apply through your Workday account.

About the role

Under the supervision of the Executive Chef, the Sous Chef is responsible for directing food preparation and collaborating with the Executive Chef. Everyone at Emanate Health plays a vital role in the care we deliver, and the work you do affects lives. When you join Emanate Health, you become part of a team that strengthens our communities and grows as individuals. Emanate Health was named the #1 ranked health care system in the United States and the #19 ranked company in the country on Glassdoor's 2021 "Best Places to Work" list.

Requirements

• High school diploma or equivalent preferred
• 3 years of experience required
• Excellent customer service skills required
• HACCP knowledge required
• Serve Safe certification required within six months of employment

Pay

$29.55 – $44.32 per hour