CHEF, SOUS (FULL TIME)
About the role
Fresh Ideas is seeking immediate full-time SOUS CHEF positions at Emporia State University. Online applications are accepted only. The schedule is full-time with open availability required, including weekends. More details will be provided during the interview process.
Responsibilities
- Cooks and prepares food following approved recipes and production standards.
- Ensures all deadlines are met based on production orders.
- Supervises hourly food service associates by interviewing, scheduling, payroll, training, counseling, participating in reviews, and recommending disciplinary action, as appropriate.
- Stores food in designated areas following all corporate, state, and federal food safety and sanitation procedures.
- Maintains sanitation of equipment, supplies, and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production, and merchandising requirements.
- Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
- Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
- Monitors inventory and deliveries of product and supplies. Tracks product production, consumption, and waste. Informs supervisor when supplies or product are low.
- Performs other duties as assigned.
Requirements
At least 1-2 years of culinary and sous chef experience required.
Qualifications
None specified.
Skills
None specified.
Benefits
The full benefits package includes Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Retirement Plan, Paid Time Off, Holiday Time Off (varies by site/state), Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).
Pay
$19.00 per hour to $21.00 per hour.
Schedule
Full time schedule with open availability required, including weekends.
About Fresh Ideas
Fresh Ideas is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and creates memories. Fresh Ideas encourages creativity by creating fun working environments for their teams. Their diverse teams enjoy a workplace where creativity, openness, and innovation flow freely. They are excited about creating delicious, unique, and engaging dining experiences for their guests. Fresh Ideas offers a full benefits package, flexible schedules that respect their core value of work-life balance, and ongoing training and development opportunities. This, along with their rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member!
Company Information
Compass Group is an equal opportunity employer. At Compass, they are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/. Details: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FreshIdeas.pdf.