Sonic Restaurant General Manager

About the role

As the Restaurant General Manager, you’ll lead a high-performing team, drive strategic initiatives, and directly influence the success of our business.

Responsibilities

• Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed.
• Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers.
• Coach and train employees in operational excellence to ensure restaurant success.
• Complete inventory counts.
• Maintain a clean restaurant and ensure every guest enjoys a friendly experience with a quality product.

Requirements

• At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).
• Must be at least 18 years old.
• Availability to close the restaurant at least two nights a week.
• Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment.

Qualifications

KBP Brings To The Table

• KBP Drive-In, part of KBP Brands, is a leading restaurant franchise group.
• Our vision is simple: be a great place to work, a great place to eat, and a great place to own.
• In just 20 years we’ve grown to more than 1,000 restaurants across 30+ states, and we’re still growing.
• We seek Restaurant General Managers who share our values and are passionate about inclusion, growth, and building a positive culture.