Sommelier (Upscale / Fine Dining)

JOIN A WINNING TEAM! This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors.

About the role

The Sommelier is a very important role in the restaurant where you are expected to support the Server and Bar Teams and assist with Inventory. You will be responsible for following the proper steps of service and working alongside our Service Team. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable dining experience for our patrons.

Responsibilities

• Support the Server and Bar Teams
• Assist with Inventory
• Follow proper steps of service
• Work alongside the Service Team
• Provide a memorable dining experience using skill, knowledge, and personality

Qualifications

• 1-2 years of Sommelier experience in a high volume, fine dining establishment
• Organized and proficient at multitasking
• Reliable team player willing to learn and adapt to new situations
• Strong verbal communication skills
• Committed to perfection and have a genuine passion for hospitality
• Thrive in a fast-paced environment and work well under pressure
• Flexibility to work days, nights, and weekends

Benefits

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements, and hotels
• Flexible schedules
• Multiple health benefit plans to suit your needs
• Dental, vision, voluntary life, short term disability
• Paid sick leave
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Pay

USD $12.14 - USD $12.14 /Hr. (Tipped Position)