Snack Bar Operator

Coordinates the sale of food snack items and the preparation and sale of short-order items for Market Fresh Bistro at NSF Indian Head.

Responsibilities

• Ensures the proper preparation, portioning, display and price marking of food items and adherence to correct receipt and pricing procedures.
• Maintains adequate stock levels, requisitions merchandise and assists with inventories.
• Maintains security of work areas, cash, fixed assets and merchandise inventory.
• Ensures compliance with fire, safety, sanitation and security regulations.
• May assist with training of all assigned personnel.
• Operates a cash register and/or Point of Sale (POS) System.
• Performs other duties as assigned.

Requirements

• Must have your salary sent to a financial institution of your choice by Direct Deposit/Electronic Funds Transfer.
• You must go through a Personal Identity Verification (PIV) process that requires two forms of identification from the Form I-9.
• Must successfully pass the E-Verify employment verification check. Any discrepancies must be resolved as a condition of employment.
• MUST BE ABLE TO WORK NIGHTS, WEEKENDS AND HOLIDAYS AS SCHEDULED BY THE SUPERVISOR.
• Must be 18 years of age in order to pass a background check.
• Must be able to obtain a valid health card.
• Subject to hot, humid and extreme cold conditions.
• Will be subject to minor burns and cuts.

Qualifications

• Must be able to obtain a valid health card.
• Must be 18 years of age in order to pass a background check.
• Must successfully pass the E-Verify employment verification check.
• MUST BE ABLE TO WORK NIGHTS, WEEKENDS AND HOLIDAYS AS SCHEDULED BY THE SUPERVISOR.

Benefits

• Salary: $15 - $17 per hour
• Full-time - 35-40 hours per week
• Eligible for Benefits

Pay

Salary range: $15 - $17 per hour

Schedule

Full-time - 35-40 hours per week

Skills

• Must be able to obtain a valid health card.
• MUST BE ABLE TO WORK NIGHTS, WEEKENDS AND HOLIDAYS AS SCHEDULED BY THE SUPERVISOR.

Benefits

• Eligible for Benefits