Shipping & Receiving Transporter II, Winter 26/27

About the Role

Join our Purchasing & Receiving team as a Shipping & Receiving Transporter II, responsible for the receiving functions of the Crystal Mountain Food & Beverage Department. This role works closely with the Purchasing & Receiving Manager, Venue Managers, Outlet Chefs, Executive Sous Chefs, and Food & Beverage Director. A Transporter 2 should be able to comfortably ski or snowboard between venues.

Responsibilities

• Performs work involving receiving, inspecting, returning, unloading, shelving, packing, labeling, delivering, and maintaining a perpetual inventory of forms, kitchen supplies, and various types of equipment.
• Rotates stock and arranges for disposal of surpluses using F.I.F.O. (First In, First Out) methodology.
• Coordinates moving and transfers of stock between all Food & Beverage venues.
• Ensures proper techniques for delivery of all ordered products through cross-referencing.
• Maintains a clean environment; performs cleaning duties as required or assigned.
• Completes special projects assigned by the Purchasing and Receiving Manager, Executive Chef, Senior F&B Managers, and/or Director of Food and Beverage.
• Operates and communicates all maintenance of snow cat/food hauls, including checking fluids and fueling mountain vehicles.
• Works safely around machinery both day and night.
• Adheres to all safety and food storage policies, including Washington State Health & Liquor Department regulations.
• Maintains an organizational culture, values, and reputation with staff, customers, and vendors, ensuring a positive, harmonious, compliant, and cooperative work environment.
• Abides by all Crystal Mountain employment guidelines.
• Assists Purchasing & Receiving Manager with monthly inventory counts when needed.
• Ski or snowboard from upper mountain lodges after hours in darkness, sometimes in hazardous conditions, while ensuring personal and team safety.

Requirements

• Minimum 2 years' experience in Food & Beverage.
• Strong food safety knowledge and ability to promote all food handling guidelines as dictated by Washington State law.
• Valid driver’s license and ability to pass a background check.
• Valid Washington State Food Handlers card.
• Ability to lift 50+ lbs. properly and safely.
• Ability to safely maneuver up to 160 lbs.
• Means for communication with the Manager while on duty.
• Intermediate or better ski/snowboard skills.

Qualifications

• Ability to work early mornings, evenings, weekends, and holidays while the resort is in operation.
• Physical, visual, and auditory ability to perform essential job functions with or without reasonable accommodations.
• May require sitting, kneeling, stooping, crouching, or bending on an occasional basis.
• Steadfast and able to work exhausting hours in a laborious and demanding job under varying weather conditions.

Benefits

• Free Alterra season pass (unlimited, direct-to-lift access at all Alterra resorts).
• Free Alterra season pass for spouse and dependents 25 & under.
• 50% off window ticket price at IKON partner resorts.
• Free access to Alterra Mountain destinations during time off.
• Free ski-referral letters for use at other mountain resorts during time off.
• Free friends & family day-ski vouchers (periodic allotment).
• Discounts on ski & snowboard lessons, rentals, gear tune-ups, food & beverage, and retail shops.
• Free Crystal-branded swag.
• Pro deals on gear with hundreds of brands.
• Discount Marketplace for accessories, auto, electronics, entertainment, fitness, food, home, pet supplies, travel, and more.
• Employee-only night skiing events.
• Employee housing available for eligible positions.
• Accrued paid time off for eligible positions.
• Group health insurance for eligible positions.
• 401K benefit with generous match and immediate vesting for all staff members over 18.
• Opportunities for growth, advancement, and year-round employment.

Pay

$24 - $26 per hour.

About Us

Crystal Mountain is the Pacific Northwest’s premier destination for skiers, snowboarders, and summer adventurers. As part of Alterra Mountain Company, we are united by a passion for adventure and creating a community rooted in the spirit of the mountains. Our culture embraces empowerment, authenticity, collaboration, and purpose, shaping the future of mountain adventure while delivering best-in-class service.