Shift Supervisor

Benefits

• Training & development
• 401(k)
• Employee discounts

Responsibilities

• Work well within the restaurant team
• Provide great service to guests
• Increase customer loyalty and help build sales
• Read, write, and communicate effectively
• Perform and understand simple mathematical calculations
• Show a "can do" attitude, positive, productive, friendly, and upbeat team spirit
• Plan, manage time, organize, and perform multiple tasks
• Organize marketing activities in the community
• Maintain high standards of quality control, hygiene, health, and safety
• Comply with uniform requirements
• Desire for personal growth through learning and interest in the "promote from within" philosophy

Qualifications

• At least 1 year related / equivalent experience
• High school diploma or equivalent
• Computer skills a plus
• Maintain a good driving record, valid drivers' license, and automobile insurance
• Able to work various shifts per week and be available weekdays and weekends