Jobs · Management · New Jersey

Shift Manager Restaurant- Full Time, Coastal Craft (Harrah's Atlantic City)

Caesars Entertainment · Atlantic City, NJ · 2 mo ago
On-siteManagement$49k–$51k/yrFull-time

About the role

Caesars Entertainment is the most prominent brand in gaming in the Atlantic City region, with three leading resorts including Tropicana Atlantic City, Caesars Atlantic City, and Harrah’s Resort. Caesars’ Atlantic City Empire, and its iconic brand of hospitality, has celebrated over 40 years of success in the community which it serves. From Caesars and Tropicana, situated beachside on the world-famous Atlantic City Boardwalk, to Harrah’s Resort, located in the City’s sophisticated Marina District, Caesars Entertainment is committed to offering its guests exceptional service and memorable experiences on every visit. As the largest employer in Atlantic County, New Jersey, Caesars’ legacy is deeply-rooted in its commitment to the community and its team members, helping to make Atlantic City great place to both work and play.

Responsibilities

  • Ensures that all aspects of the outlet contribute to 100% guest satisfaction.
  • Demonstrates excellent customer relation skills and ability to market the outlet.
  • Advises customers on selection of food and beverage items.
  • Ensures that food is prepared and served according to the desired portions and quality specifications.
  • Affords “manager on duty” responsibility.
  • Directs the daily work activities of assigned personnel within the dining facility.
  • Responsible for proper scheduling and assignment of stations within the outlet.
  • Responsible for daily check control system, payroll, and forecasting.
  • Prepares requisitions.
  • Maintains file documentation and accurate entries in daily log book.
  • Ensures adherence to Board of Health standards.
  • Affords butler duties for sixteenth floor when assigned to Room Service function.

Qualifications

  • Equivalent of two years college education within a related field preferred.
  • Strong leadership, communication and supervisory skills.
  • Basic knowledge of all phases of restaurant management.
  • NJ CER LICENSE REQUIRED

Skills

Not specified

Benefits

Not specified

Pay

$49K- $51K

Schedule

Not specified

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