Shift Manager/QSR Specialist

About the role

The role involves leading shifts in a McDonald’s restaurant, ensuring high quality, service, and cleanliness, and managing various aspects of the restaurant.

Responsibilities

• Planning and monitoring performance during shifts
• Maintaining safety, security, and profitability
• Communicating with the next Shift Manager to prepare for their shift
• Meeting targets and helping departments meet their goals
• Ensuring compliance with food safety regulations
• Managing inventory and daily maintenance
• Controlling quality food production
• Providing exceptional customer service
• Managing staff and scheduling
• Training new employees

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality setting
• Positive attitude and ability to work in a fast-paced environment
• Flexible schedule and willingness to have fun
• Age 18 or older

Qualifications

Not specified in the job posting.

Skills

Not specified in the job posting.

Benefits

• 15-25 days paid vacation
• 10 paid holidays and 8-week sabbatical every 10 years
• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language
• Medical, dental, and vision coverage
• Pre-tax flexible spending accounts
• Short- and Long-Term Disability, life, and accident insurance
• Paid leaves of absence
• Service awards
• Employee Resource Connection
• Adoption assistance
• Matching gifts program

Pay

Competitive pay

Schedule

Shifts are weekly and vary based on the needs of the restaurant.