Shift Manager - McDonald's of Petoskey - South

Responsibilities

• Lead shifts every week, ensuring customers receive a fast, accurate, friendly experience.
• Plan for each shift, monitor performance, and take action to meet McDonald’s standards.
• Maintain safety, security, and profitability, and communicate with the next Shift Manager.
• Meet targets during shifts and help assigned Departments achieve their goals.
• Ensure food safety, manage inventory, perform daily maintenance, and maintain cleanliness.
• Manage crew quality, food production, and exceptional customer service.
• Manage scheduling, training, and other administrative tasks as needed.

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality environment.
• Positive team player with a flexible schedule and passion for the fast-paced McDonald’s environment.
• Must be 18 years or older to be a manager in corporate-owned and operated restaurants.

Qualifications

• High School Diploma (courses can be completed online).
• Tuition assistance up to $3000 per year for management positions (for eligible employees).

Skills

• Leadership skills
• Customer service
• Inventory management
• Safety and security awareness
• Time management

Benefits

• Free meal during work shifts
• Meal discount of 30% when not working (nationwide at participating locations)
• Uniforms provided
• Fun work environment
• Flexible hours
• Same-day pay
• Advancement opportunities
• Monthly bonus program
• Paid vacation time
• Paid sick time
• 401K with employer match
• Health insurance
• Enhanced safety measures in place
• Referral program for extra earnings (more information at orientation)