Shift Manager
Responsibilities
- Running successful shifts in the front of house dining and back of house kitchen
- Building our business through our core value of genuine hospitality
- Expense supervision when it comes to labor, food and product orders
- Interact with guests and ensure their experience in our restaurant is one-of-a-kind
- Must be able to complete all other tasks and responsibilities as assigned by Assistant Managers or the General Manager
Requirements
- One year of Key employee, Shift Supervisor or Hourly management related experience preferred
Qualifications
Commensurate with experience.
Skills
Not specified.
Benefits & Perks
- Performance-based pay
- Paid time off (PTO)
- Same day pay with Instant Medical, dental, and vision insurance (if eligibility requirements are met)
- Voluntary accident and critical illness insurance
- Tuition Reimbursement Program
- 401(k) Plan with employer match!
- Free meals
- Great opportunities for growth
- Flexible Schedule
- Exclusive discounts on sporting events, movie tickets, concerts, theater, hotels, rental cars, and theme park tickets nationwide
Pay
Hourly Pay Rate: $13.00 - $18.00 / per hour
Schedule
No late nights. All our restaurants are closed by 10:00 p.m. and many close by 9:00 p.m.
Benefits
- No alcohol. Smoke free environment
- No char broilers, fryers, or flattop grills
- No heavy lunch time business
Company Information
Our Mission: Put people at the heart of everything you do
Our Values: Genuine Hospitality, Employee Development, Growth and Profitability, Community Involvement, Operational Excellence, Products and Safety
Equal Employment Opportunity
The Saxton Group provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.