Shift Manager

About the role

The role involves leading shifts in a McDonald’s restaurant owned and operated by an independent franchisee, not McDonald’s USA. As a Shift Manager, you will ensure great Quality, Service and Cleanliness to customers, manage a team, and meet targets.

Responsibilities

• Plan and monitor shifts to ensure great customer service
• Maintain cleanliness and safety standards
• Communicate with the next Shift Manager to prepare for their shift
• Manage inventory and daily maintenance
• Ensure food safety and quality production
• Handle customer complaints and concerns
• Train and supervise the team
• Meet departmental goals

Requirements

• Previous leadership experience in a restaurant, retail, or hospitality environment is preferred
• Flexible schedule and a passion for the fast-paced McDonald’s environment
• Must be 18 years or older

Qualifications

Not specified

Skills

Not specified

Benefits

• Paid vacation
• Education through Archways to Opportunity (high school degree, college tuition assistance, English classes as a second language)
• Medical, dental, and vision coverage
• Short- and Long-Term Disability, life, and accident insurance
• Service awards

Pay

Competitive pay

Schedule

Shifts vary based on the needs of the restaurant