Shift Manager

Responsibilities

• Plan and monitor shifts to ensure quality, service, and cleanliness
• Take action to ensure the team meets McDonald’s standards
• Monitor safety, security, and profitability
• Communicate with the next Shift Manager to prepare them for their shift
• Meet targets during their shift and help assigned Departments meet their goals
• Manage inventory, food safety, daily maintenance, and cleanliness
• Train new employees and manage the crew
• Ensure exceptional customer service
• Manage food production

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality environment
• Positive attitude and ability to work in a fast-paced environment
• Flexible schedule and willingness to work in a high-energy setting
• Must be 18 years or older

Qualifications

• High school diploma or equivalent

Skills

• Leadership skills
• Customer service skills
• Time management skills
• Problem-solving skills
• Communication skills

Benefits

• Paid time off
• 401K plan
• Education assistance through Archways to Opportunity
• Medical, dental, and vision coverage
• Pre-tax flexible spending accounts
• Short- and Long-Term Disability, life, and accident insurance
• Paid leaves of absence
• Service awards
• Employee Resource Connection

Pay

• Competitive pay

Schedule

• Varies based on restaurant needs