Shift Manager ($18 - $19)
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is a separate company and employer. If hired, the franchisee—not McDonald’s USA—will be your employer and is solely responsible for employment matters at the restaurant.
About the role
Shift Managers lead shifts every week, ensuring customers receive a fast, accurate, and friendly experience. You’ll provide leadership to crew and other managers during shifts to maintain high standards of Quality, Service, and Cleanliness. Shift Managers perform a variety of tasks, including planning shifts, monitoring performance, ensuring safety and profitability, and communicating with the next shift manager to prepare them for success.
Shift Managers may also help meet targets during their shifts and support assigned departments in achieving their goals.
Responsibilities
- Food Safety
- Internal Communication
- Inventory Management
- Daily Maintenance and Cleanliness
- Managing Crew
- Quality Food Production
- Exceptional Customer Service
- Safety and Security
- Scheduling
- Training
Requirements
- Previous leadership experience, ideally in a restaurant, retail, or hospitality environment
- Positive team player with a flexible schedule
- Passion for working in a fast-paced environment
- Must be 18 years or older
Benefits
- College tuition assistance
- Valuable job training
- Opportunities for advancement