Shift Leader- Hampden
Pay
Competitive Pay!
FREE Delicious Meals on every shift!
The option to get paid daily!
Schedule
Flexible Schedule!
Morning shift - 7am - 4pm
Evenings - 4pm - 10pm
Weekends- when applicable
Holidays - when applicable (CLOSED Thanksgiving & Christmas)
Benefits
- Medical, Dental, Vision, and Disability Insurance options!
- Paid Time Off potential!
- 401k program with employer match!
Qualifications
- Must be at least 21 years of age
- Prior food service experience preferred
- Leadership, guest service, and verbal communication skills with guests/team members
- Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities
- Energetic, ready to learn, loves fresh food
- Work flexible schedule
- Dependable, reliable, and trustworthy
- Must have or obtain a Food Manager’s certification shortly after beginning employment
Company Information
Taziki’s Café is a fast-casual restaurant brand with 110 locations in 18 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!
Values
Create CONNECTION: Be Caring & Engaging
Embrace CHALLENGE: Be Passionate & Urgent
Foster COLLABORATION: Be Respectful & Responsible
Prioritize DETAILS: Be Teachable & Disciplined
Stay FRESH: Be Intentional & Innovative
About the Role
Each day at Taziki’s is a little different - part of what keeps it exciting! You might have an opening shift or a closing shift.
Skills
- Serving guests, making meaningful connections with them
- Opening & closing tasks
- Being responsible for the restaurant when a manager isn’t on duty
- Setting the tone for the shift and giving clear, calm directions to your team about their duties
- Mastery of menu and product knowledge
- Supporting or working stations when needed (kitchen included)
- Prepping food and doing side work
- Following proper cash handling and payment procedures
- Maintaining Health Department Standards throughout each shift
- Following proper Alcohol Handling policies and procedures
- Proper food handling and storage of food products
- Maintaining proper hygiene, uniform, and appearance
Company Information
Taziki’s Café is a fast-casual restaurant brand with 110 locations in 18 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!
Equal Opportunity Employer
Taziki's Café is an Equal Opportunity Employer