Shift Lead

Benefits

• Flexible schedule
• Free food & snacks
• Free uniforms
• Opportunity for advancement
• Paid time off
• Training & development

Qualifications

• Excellent guest service skills
• Able to take direction and delegate responsibilities
• Team-oriented, adaptable, dependable, and strong work ethic
• Able to communicate effectively
• Flexible schedule; could include nights and weekends
• At least 16 years of age

Responsibilities

• Delegate duties and fairly assign specific tasks to ensure Team Members are prepared for our guests.
• Contributes to a team environment by recognizing and reinforcing individual and team accomplishments.
• Follows inventory control procedures and guidelines.
• Follows all Capriotti’s procedures and operational policies, cash handling, sanitation, and safety/security, to ensure the safety of all Team Members and guests during each shift.
• Aid in managing labor costs.
• Acts with integrity, honesty, and knowledge to promote Capriotti’s values and culture.
• Maintain cleanliness and organization throughout the shop and ensure proper setup and breakdown of all areas, including the dining room, restrooms, cold stations, grill, and prep areas.
• Work as a team to prepare for each shift.
• Able to manage time effectively while meeting all job responsibilities.
• Maintain a positive work environment for Team Members and guests during each shift.