Service Technician-HVAC/R

What We Need

• Technicians with experience in: Commercial cooking equipment (fryers, ovens, grills)
• Commercial refrigeration (walk-ins, ice machines, reach-ins)
• OR both (combo technicians)

What You’ll Do

Service and repair restaurant equipment at customer locations including:

• Restaurants
• Hospitals
• Schools
• Commercial kitchens

Requirements

• Experience working on commercial kitchen equipment
• Valid driver’s license
• EPA certification required for refrigeration techs
• Able to work independently in the field

Why Techs Join Us

• Strong hourly pay
• Company vehicle
• Steady commercial service work
• Career growth for skilled technicians

Who We Are

Over the last 80+ years the General Parts Group has grown to become one of the largest Foodservice Equipment Support companies in the US. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.

Why Work for General Parts?

• Customer driven
• Employee oriented
• High employee retention rate
• Continuous investment in training
• Respond to customers' needs with the most qualified and professional people in the industry

Hiring Information

We are hiring experienced commercial kitchen technicians in the Louisville, Kentucky area. If you repair restaurant equipment, we want to talk to you.

About the Role

Hourly rates start at $25.00 per hour and up to $45.00 per hour based on experience.

Pay

Up to $3,000 sign-on bonus for experienced candidates.

Schedule

Steady commercial service work.

Benefits

Not specified.