Servers - Eastern Standard Kitchen and Drinks

About the role

The Bower plaza in the Fenway is home to three concepts from ES Hospitality - Eastern Standard, reopened after 15 years in Kenmore Square, Equal Measure, a craft cocktail bar, and Standard Italian, a modern Italian restaurant. These concepts, helmed by Garrett Harker, serve brunch, lunch, dinner, and late-night drinks to neighborhood visitors, BU students and faculty, residents, and restaurant industry professionals alike. Garrett is joined by Beverage Director Jackson Cannon and Culinary Director Brian Rae in the operation of these concepts.

Responsibilities

• Guide the guest experience from start to finish while enthusiastically representing Eastern Standard and ES Hospitality as a whole
• Seek to make meaningful connections with guests and to create memorable dining experiences
• Possess some prior server experience, coupled with an eagerness to continue to learn and develop
• Possess a strong and professional work ethic
• Have full weekend availability

Requirements

• Possess some prior server experience, coupled with an eagerness to continue to learn and develop
• Commit to continuous development of food, wine, beer, spirits and service knowledge

Qualifications

• Full-time availability

Skills

• Eagerness to learn and grow
• Strong work ethic

Benefits

• Health/dental/vision insurance
• Dining discounts
• 401k
• Continuous development and learning opportunities

Pay

$25-$45 / hour

Schedule

Full-time availability