Server - Havenwood of Onalaska

Schedule

Full Time | Mix of shifts | 7am - 2pm and 4pm - 7pm | 60 hours per pay period

Pay

$16-$18.50 (non-exempt), based on location, qualifications, and experience

Benefits

• Competitive pay with employer-matched retirement and pay-on-demand
• Comprehensive health and wellbeing benefits
• Generous PTO and paid holidays
• Career growth with scholarships, training, and professional development
• Work-life benefits and modern technology that make your day easier

About the role

As a Server, you’ll be at the heart of our community, providing exceptional dining service to residents while fostering meaningful connections. Whether assisting with meal selections, ensuring a clean and welcoming dining environment, or simply offering a warm smile, you’ll play a key role in helping residents enjoy each mealtime with dignity, joy, and companionship.

Responsibilities

• Assist with seating, building positive relationships with residents and guests, and helping resident select their meals.
• Ensure Safety and Sanitation - Set and clear tables, arrange seating, and maintain the cleanliness and conditional of all flatware and glassware.
• Perform dishwashing and organize clean dishes in designated areas.
• Maintain dining and kitchen areas through vacuuming, sweeping, mopping while adhering to safety and infection control procedures.
• Communicate Effectively - Proactively communicate with residents and team member.
• Other Duties as Assigned - Participate in special projects, assist in other areas of the building, and attend in-service training sessions and team meetings as required.

Requirements

• Strong collaboration and teamwork skills.
• Ability to perform physical tasks including lifting, bending, and standing for extended periods.
• Previous experience in dining services, food handling, or customer service is preferred but not required.
• Ability to follow emergency protocols.
• Proficient in English for effective communication with staff, clients, and visitors.
• Successful completion of a state-mandated background check.

Employment Type: Hourly, non-exempt (eligible for overtime); Department: Culinary; Leadership Received: Supervisor of Dining Operations & Manager of Culinary Services; Division: [Specify the department or operational division]; Travel Requirements: No; This role does not include supervisory responsibilities.