Server

Responsibilities

• Take orders from customers for food and beverages
• Check with customers to ensure that they are enjoying their meals and take action to correct any problems
• Maintain a working knowledge of food and drink menu items, promotions, ingredients, and prep time
• Communicate customer orders to kitchen staff
• Collect customer payments and provide change in a timely and courteous manner

Qualifications

• Previous restaurant experience preferred
• Ability to stand, walk, and carry food trays for prolonged periods of time
• Able to effectively listen to and respond to customer needs
• Absolutely must have a courteous, friendly, and professional demeanor
• Able to multitask efficiently