Senior Technician, Facility Services, Food Equipment
About the role
Role summary: The Senior Technician, Facility Services, Food Equipment, is responsible for performing comprehensive maintenance, inspection, and repair of food equipment and related systems to ensure operational safety and efficiency. This role involves diagnosing issues, managing parts inventory, coordinating contractors, and maintaining compliance with regulatory standards. The position includes mentoring less-experienced associates and delivering hands-on training. The technician supports business continuity through timely response to critical needs and contributes to continuous improvement by collaborating with teams and adhering to company policies, safety protocols, and quality standards.
About the team: The Facility Services HVAC team is committed to maintaining HVAC systems across multiple locations to ensure optimal performance