Senior Living Line / Prep Cook at Stonebrook Village

Responsibilities

• Meal preparation
• Food preparation and proper storage
• Auxiliary maintenance of all health code regulations in the kitchen
• Ensuring that all food is presented attractively and appetizingly
• Providing excellent customer service to residents and guests
• Auxiliary cleaning and sanitization of the kitchen and dining areas
• Following all safety and sanitation procedures

Requirements

• A positive attitude and excellent customer service skills
• A reliable means of transportation to and from work
• The ability to follow recipes
• An understanding of basic cooking techniques
• The ability to work on feet for extended periods of time
• The ability to lift 50 pounds

Benefits

• No late nights
• Flexible hours
• Ability to advance in the company
• Health benefits for full-time employees
• Paid time off for full-time employees