SENIOR COOK (FULL TIME AND PART TIME)
Job Summary
Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.
Essential Duties and Responsibilities
- May oversee the cooking activities of food service associates as assigned by Food Service Director.
- Prepares various entrees and menu items following established recipes.
- Operates and cleans equipment after each use. Performs scheduled routine cleaning.
- Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
- Follows HACCP guidelines to ensure quality and safety of food supply.
- Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
- Aids Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
- Aids in the cross training of employees.
- Performs other duties as assigned.
BENEFITS FOR OUR TEAM MEMBERS
- Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Qualifications
- Previous cooking experience is preferred.
Pay Range
$17.00 per hour to $20.00 per hour.
Benefits
For more information on benefits, please refer to the provided link.
Company Information
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Morrison Healthcare, we value caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
Contact Information
We are hiring immediately for a full time and part time SENIOR COOK position. Location: East Cooper Medical Center - 2000 Hospital Drive, Mount Pleasant, SC 29464. Note: online applications accepted only. Schedule: Full time and part time schedule. 6:00 am to 2:30 pm, 9:30 am to 6:00 pm, and 6:00 am to 6:00 pm; days may vary. More details upon interview.
Equal Opportunity Employer
Morrison Healthcare is committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Application Information
Applications are accepted on an ongoing basis. Applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.