Senior Cook

What You’ll Do

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events.
• Follows complex recipes and/or product directions
• Produces small to large batch goods using advanced and full range of classical and contemporary cooking, plating and garnishing techniques
• May have oversight over the production staff, train and assign tasks
• Attends work and shows up for scheduled shift on time with satisfactory regularity

What You Bring

• Team-oriented
• Adaptable
• Reliable
• Nurtures a healthy/safe working environment for all

What We Offer

• A flexible and supportive work environment
• Access to ongoing training/development and advancement opportunities
• A full array of benefits that support you and your family’s wellbeing
• Included benefits may vary based on the unit/work location