Seasonal Line Cook - Café Bistro - Fashion Place

About the role

The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day.

Responsibilities

• Prepare food items consistently and adhere to all recipe standards
• Maintain a safe working environment by using proper food handling skills and food safety guidelines
• Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown

Requirements

• The ability to communicate clearly and professionally with customers and coworkers
• Successfully thrived in a fast-paced environment
• The ability to work a flexible schedule
• A food handler’s card where required by local and state regulations
• 1+ year experience in food service/hospitality (preferred)

Schedule

The hours and schedule for this position will vary by week depending on business needs.

Pay

Pay range: $20.10 - $20.90 Hourly. Pay offers are dependent on the location, as well as job-related knowledge, skills, and experience.

Benefits

• Medical, Vision, Dental, Retirement and Paid Time Away
• Life Insurance and Disability
• Merchandise Discount and EAP Resources
• Performance-based incentives/bonuses (eligible)
• 401k
• Medical/Vision/Dental/Life/Disability insurance options
• PTO accruals
• Holidays

Eligibility requirements may apply based on location, job level, classification, and length of employment.