Seasonal Kitchen Assistant (Sur La Table)

About the role

Assist in maintaining a clean and organized store environment. Participate in seasonal events and promotions to enhance customer engagement.

Responsibilities

• Help customers find products and provide recommendations based on their needs.
• Stock shelves and restock products as needed.
• Handle cash transactions and ensure accuracy.
• Participate in training sessions to improve service skills.

Requirements

• High school diploma or equivalent.
• Ability to work flexible hours including weekends and evenings.
• Excellent communication and customer service skills.

Qualifications

• Experience in retail or hospitality is a plus.
• Positive attitude and willingness to learn new tasks.

Skills

• Basic computer skills.
• Customer service orientation.

Benefits

• Flexible scheduling.
• Opportunities for professional development.

Pay

• $12.00 per hour.

Schedule

• Variable schedule based on store needs.