Jobs · Management · Ohio

Seasonal Dishwasher - Westfield Country Club

Westfield Insurance · Westfield Center, OH · 2 wk ago
On-siteManagement$13–$15/hrFull-time

About the role

Westfield Country Club has reopened with a brand-new clubhouse, a state-of-the-art kitchen, a new pool facility and kitchen, and an exciting new chef, menu, and concept. Join a new food and beverage team where personal development is a promise, every member has the opportunity to contribute and learn, and every team member is valued.

Pay starts at $13-15 per hour and is dependent upon experience, skill, and assigned outlet.

Responsibilities

  • Prepares work area for daily operations by ensuring designated workstations are properly stocked and sanitized.
  • Achieves high standards of quality, production, cooperation, and service set by the company for employees, guests, and customers.
  • Works cooperatively and effectively with peers and leadership to complete team tasks, serve as back-up for other team members as assigned, and minimize customer service issues.
  • Washes and sanitizes dishes, utensils, and kitchen equipment.
  • Cleans food preparation areas, work surfaces, and dining areas.
  • Assists in receiving, checking, and storing food supplies, ingredients, and kitchen inventory; monitors inventory levels and notifies supervisors when supplies need replenishment.
  • Assists in the maintenance and cleaning of the cafeteria and kitchen in compliance with all food safety and hospitality standards of quality.
  • Greets customers courteously, answers questions professionally and accurately, and escalates issues to leadership as necessary.
  • Works collaboratively with other food service staff (cooks, servers, supervisors) to ensure smooth operations and efficient customer service; communicates effectively and assists team members as needed.

Requirements

  • 0 – 2 years of experience in Food and Beverage or a related field.

Skills

  • Collaborates
  • Communicates effectively
  • Customer focus
  • Decision quality
  • Nimble learning
  • Food preparation
  • Food handling
  • Dishwashing
  • Customer service
  • Cash handling
  • Food service equipment operation
  • Sanitation procedures
  • Understanding of health and safety regulations

About Us

Founded in 1848, Westfield is a global leader in property and casualty insurance, delivering superior risk insights and innovative solutions to customers through a diverse portfolio of insurance products. Westfield underwrites commercial, personal, surety, and specialty lines of coverage through a network of leading independent agents and brokers in the United States and specialty products through Lloyd’s of London Syndicate 1200. As a mutual insurance company with more than 3,000 employees, Westfield has revenues in excess of $4 billion and more than $10 billion in assets.

Pay

Pay starts at $13-15 per hour and is dependent upon experience, skill, and assigned outlet.

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