SCA Cook II

What You’ll Do

• Prepare large quantities, by various methods of cooking, meat, poultry, fish, and vegetables.
• Seasons and cooks all cuts of various meats, fish, and poultry.
• Boils, steams, or fries vegetables.
• Makes gravies, soups, sauces, roasts, meat pies, fricassees, casseroles, and stews.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring

• Team-oriented
• Adaptable
• Reliable
• Nurtures a healthy/safe working environment for all

What We Offer

• A flexible and supportive work environment
• Ongoing training/development and advancement opportunities
• A full array of benefits that support you and your family’s wellbeing
• Paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more

Link To Full Job Description

Link To Benefits Summary

Who we are:

• A company that believes in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
• We partner with clients to provide a truly memorable experience for both customers and employees alike.
• We embrace culture and belonging as core values, fostering an environment where all employees are valued and respected.
• We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.