Sanitation Team Member

We need to output HTML fragment with sections for headings: About the role, Responsibilities, Requirements, Qualifications, Skills, Benefits, Pay, Schedule. Only include sections that have real specific content. Must not repeat job title. Must not include Job ID etc. Must remove boilerplate: EEO, etc. Must preserve all substantive info. We need to parse the job description. Content: - Intro: "Who doesn’t love doughnuts? TDP Bakery exists to bring fresh indulgent bakery products to places where people could normally never enjoy them. Fresh, never frozen, bakery is just better. Through our BakeFace™ brand private-label partnerships, we supply a broad portfolio of Honestly Fresh™ baked goods to retailers nationwide. As a Sanitation Team Member, you will play a critical role in maintaining the cleanliness, safety, and sanitation standards of our bakery production facility. This position cleans and sanitizes production equipment, processing areas, and facility workspaces while supporting food safety, quality, and regulatory compliance. You will work as part of a team to keep the facility clean, safe, and ready for production operations. This is a full-time position reporting to the Sanitation Supervisor and the General Manager at our bakery facility in Chattanooga, Tennessee. We currently have the following overnight shift openings: Shift 1: 10:00 PM - 6:00 AM Shift 2: 12:00 AM - 8:00 AM Scheduled days may vary based on production needs and may include weekends, holidays, and overtime opportunities." That's about the role and schedule. - Key Responsibilities: list bullet points. - Required Qualifications: bullet points. - Education & Experience: bullet points. - Preferred Skills: bullet points. - Compensation and Benefits: Pay starting from $14/hour; benefit list. We need to map to sections: About the role (intro), Responsibilities, Requirements (maybe combine Required Qualifications and Education & Experience?), Qualifications (maybe separate?), Skills (Preferred Skills), Benefits, Pay, Schedule. We must not create sections with filler. So we need to decide which sections have content. We have: - About the role: we have intro paragraph describing role, location, reporting, full-time, etc. That's substantive. - Responsibilities: we have list of duties. - Requirements: could be Required Qualifications (ability to work fast-paced, attention to detail, reliable attendance, follow instructions, physical abilities, lift up to 50 lbs, comfortable with chemicals). That's specific. - Qualifications: Education & Experience (HS diploma preferred, previous experience preferred but not required, entry-level encouraged). That's also qualifications. - Skills: Preferred Skills (experience in food production/bakery, knowledge of food safety, experience using cleaning chemicals/equipment/pressure washing, ability to work in team). That's skills. - Benefits: list of benefit offerings. - Pay: Pay starting from $14/hour. - Schedule: shift details. We must not include sections like "About the role" if we already have intro? It's okay. We must not duplicate content. We'll output HTML with headings

for each section. We need to use

• for any list of duties/requirements/benefits, and

  for prose. We must not include boilerplate: EEO statement, etc. Remove that. We must not include navigation, cookie, legal, etc. We must preserve all substantive info. Let's extract details precisely. Intro paragraph: "Who doesn’t love doughnuts? TDP Bakery exists to bring fresh indulgent bakery products to places where people could normally never enjoy them. Fresh, never frozen, bakery is just better. Through our BakeFace™ brand private-label partnerships, we supply a broad portfolio of Honestly Fresh™ baked goods to retailers nationwide. As a Sanitation Team Member, you will play a critical role in maintaining the cleanliness, safety, and sanitation standards of our bakery production facility. This position cleans and sanitizes production equipment, processing areas, and facility workspaces while supporting food safety, quality, and regulatory compliance. You will work as part of a team to keep the facility clean, safe, and ready for production operations. This is a full-time position reporting to the Sanitation Supervisor and the General Manager at our bakery facility in Chattanooga, Tennessee. We currently have the following overnight shift openings: Shift 1: 10:00 PM - 6:00 AM Shift 2: 12:00 AM - 8:00 AM Scheduled days may vary based on production needs and may include weekends, holidays, and overtime opportunities." We could split schedule part into separate Schedule section; but the intro includes schedule. Better to put schedule details in Schedule section, and keep intro about role without schedule. However we must not lose info. We'll keep schedule details in Schedule section. Thus About the role section: everything except schedule details. Let's extract role description without schedule: "Who doesn’t love doughnuts? TDP Bakery exists to bring fresh indulgent bakery products to places where people could normally never enjoy them. Fresh, never frozen, bakery is just better. Through our BakeFace™ brand private-label partnerships, we supply a broad portfolio of Honestly Fresh™ baked goods to retailers nationwide. As a Sanitation Team Member, you will play a critical role in maintaining the cleanliness, safety, and sanitation standards of our bakery production facility. This position cleans and sanitizes production equipment, processing areas, and facility workspaces while supporting food safety, quality, and regulatory compliance. You will work as part of a team to keep the facility clean, safe, and ready for production operations. This is a full-time position reporting to the Sanitation Supervisor and the General Manager at our bakery facility in Chattanooga, Tennessee." Now Schedule section: "We currently have the following overnight shift openings: Shift 1: 10:00 PM - 6:00 AM Shift 2: 12:00 AM - 8:00 AM Scheduled days may vary based on production needs and may include weekends, holidays, and overtime opportunities." Now Responsibilities: list bullet points: - Clean and sanitize production equipment, machinery, and work areas according to company procedures - Disassemble and reassemble equipment for deep cleaning and sanitation - Follow food safety, sanitation, chemical handling, and Good Manufacturing Practices (GMPs) - Complete sanitation documentation and cleaning records accurately - Dispose of waste materials and maintain cleanliness throughout the facility - Inspect equipment and production areas to ensure cleanliness standards are met - Report equipment maintenance concerns, safety hazards, or sanitation issues to supervisors - Support production readiness by ensuring all areas are clean and prepared for daily operations Now Required Qualifications (maybe heading Requirements): list: - Ability to work in a fast-paced manufacturing environment - Strong attention to detail and commitment to food safety - Reliable attendance and punctuality - Ability to follow written and verbal instructions - Ability to stand, walk, bend, and lift throughout the workday - Ability to lift up to 50 pounds, with or without reasonable accommodation - Comfortable working with cleaning chemicals and sanitation equipment Now Education & Experience (maybe Qualifications): list: - High school diploma or equivalent preferred - Previous sanitation, janitorial, manufacturing, warehouse, or food production experience preferred but not required - Entry-level candidates are encouraged to apply Now Preferred Skills (Skills): list: - Experience working in a food production or bakery environment - Knowledge of food safety and sanitation practices - Experience using cleaning chemicals, sanitation equipment, and pressure washing systems - Ability to work effectively in a team-oriented environment Now Compensation and Benefits: we have Pay starting from $14/hour and benefit list. We need separate Pay and Benefits sections if content exists. Pay: "Pay starting from $14/hour". Benefits: list: - Multiple medical plan choices - Dental and vision coverage - 401(k) with company match - Health Savings Account (HSA) options - Company-paid life insurance - Employee Assistance Program - Virtual healthcare access - Disability and supplemental insurance options - Employee discounts through our national marketplace program We should not include EEO. Now we need to output HTML fragment with headings

  and content. We must not include any extra text outside HTML. Let's craft:

  About the role

  Who doesn’t love doughnuts? TDP Bakery exists to bring fresh indulgent bakery products to places where people could normally never enjoy them. Fresh, never frozen, bakery is just better. Through our BakeFace™ brand private-label partnerships, we supply a broad portfolio of Honestly Fresh™ baked goods to retailers nationwide. As a Sanitation Team Member, you will play a critical role in maintaining the cleanliness, safety, and sanitation standards of our bakery production facility. This position cleans and sanitizes production equipment, processing areas, and facility workspaces while supporting food safety, quality, and regulatory compliance. You will work as part of a team to keep the facility clean, safe, and ready for production operations. This is a full-time position reporting to the Sanitation Supervisor and the General Manager at our bakery facility in Chattanooga, Tennessee.

  Responsibilities

  • Clean and sanitize production equipment, machinery, and work areas according to company procedures
  • Disassemble and reassemble equipment for deep cleaning and sanitation
  • Follow food safety, sanitation, chemical handling, and Good Manufacturing Practices (GMPs)
  • Complete sanitation documentation and cleaning records accurately
  • Dispose of waste materials and maintain cleanliness throughout the facility
  • Inspect equipment and production areas to ensure cleanliness standards are met
  • Report equipment maintenance concerns, safety hazards, or sanitation issues to supervisors
  • Support production readiness by ensuring all areas are clean and prepared for daily operations

  Requirements

  • Ability to work in a fast-paced manufacturing environment
  • Strong attention to detail and commitment to food safety
  • Reliable attendance and punctuality
  • Ability to follow written and verbal instructions
  • Ability to stand, walk, bend, and lift throughout the workday
  • Ability to lift up to 50 pounds, with or without reasonable accommodation
  • Comfortable working with cleaning chemicals and sanitation equipment

  Qualifications

  • High school diploma or equivalent preferred
  • Previous sanitation, janitorial, manufacturing, warehouse, or food production experience preferred but not required
  • Entry-level candidates are encouraged to apply

  Skills

  • Experience working in a food production or bakery environment
  • Knowledge of food safety and sanitation practices
  • Experience using cleaning chemicals, sanitation equipment, and pressure washing systems
  • Ability to work effectively in a team-oriented environment

  Pay

  Pay starting from $14/hour

  Benefits

  • Multiple medical plan choices
  • Dental and vision coverage
  • 401(k) with company match
  • Health Savings Account (HSA) options
  • Company-paid life insurance
  • Employee Assistance Program
  • Virtual healthcare access
  • Disability and supplemental insurance options
  • Employee discounts through our national marketplace program

  Schedule

  We currently have the following overnight shift openings: Shift 1: 10:00 PM - 6:00 AM Shift 2: 12:00 AM - 8:00 AM Scheduled days may vary based on production needs and may include