Sanitation I

About the role

Join a global team in the protein and salt business, providing high-quality food products to diverse customers. This full-time role involves maintaining cleanliness and housekeeping in a fast-paced manufacturing environment, ensuring food safety and readiness for production.

Responsibilities

• Disassemble and reassemble equipment
• Sanitize production areas and equipment
• Use chemicals properly and safely
• Adhere to all safety policies and procedures
• Work with pork products in hot, cold, and wet conditions

Requirements

• Eligible to work in the U.S. without sponsorship
• Minimum age of 18
• Proficient in English reading, writing, and speaking
• Ability to perform basic math
• Comfortable working in various environmental conditions with chemicals
• Willingness to work overtime as needed, including weekends and holidays

Qualifications

Preferred: Experience in food manufacturing or fast-paced, safety-focused environments.

Benefits

• Health insurance
• Shift differential
• Paid time off
• 401(k)
• Wellness incentives