Sandwich Maker

About the role

Do you like to eat award-winning baked goods and sandwiches? Follow assembly instructions and recipes accurately to ensure each sandwich is consistently delicious.

Responsibilities

• Engage guests with a smile, kindness, and helpfulness.
• Work in a professional kitchen environment as part of a team.
• Be available to work at least 3-4 shifts per week, including at least one weekend day.
• Have at least 1 year of previous experience in a fast-paced food service environment.
• Maintain proper grooming and uniform standards.
• Be prepared to work standing for long periods, walking, sitting, pushing, pulling, reaching, and lifting up to 50 lbs. without assistance.
• Operate kitchen equipment such as ovens, grills, knives, and other utensils.
• Work in an environment with loud noises, machinery, and tight spaces.
• Work around various aromas and fluctuating temperatures.
• Be able to work in an environment with potential gluten exposure.

Requirements

• Enthusiastic and hardworking.
• Strong guest service skills.
• Self-motivated with a desire for advancement.

Qualifications

• Available to work at least 3-4 shifts per week, including at least one weekend day.
• At least 1 year of previous experience in a fast-paced food service environment.
• Able to operate kitchen equipment such as ovens, grills, knives, and other utensils.
• Able to work in an environment with loud noises, machinery, and tight spaces.
• Able to work around various aromas and fluctuating temperatures.
• Able to maintain proper grooming and uniform standards.

Skills

• Attention to detail.
• Teamwork and collaboration.
• Positive attitude and sense of humor.
• Openness to feedback and constructive criticism.

Benefits

• Fantastic work environment.
• Unparalleled commitment to training.
• Competitive benefits and pay.
• Real commitment to growth in skill/knowledge and senior positions.

Pay

Competitive salary based on experience.

Schedule

At least 3-4 shifts per week, including at least one weekend day.