Salad Bar

Benefits

• Family-Friendly Hours
• Competitive Pay
• Eat Free when working
• Paid Time Off after one year
• Christmas and Thanksgiving Off
• Team Member of the Quarter Awards Program
• Incentive Opportunities
• Medical, Dental, and Vision Coverage
• Additional Supplemental Benefits (Employees in non-exempt positions must complete the applicable waiting period prior to benefits enrollment.)

General Purpose

To provide the most memorable experience for our guests, through fun, connections, and the best BBQ ever!

Essential Duties

• Prepare items for salad bar as per food preparation guidelines
• Prepare food items such as corn bread
• Maintain the cooler in clean condition and restock it as needed
• Use a blade chopper for food preparation
• Use kitchen equipment
• Complete assigned cleaning duties to include mopping of general area
• Ability to perform other duties as assigned

Qualification Requirements

• Able to work independently or as part of a team
• Able to handle multiple tasks simultaneously
• Can be calm under pressure
• Time management skills
• Must be dependable and can maintain a flexible schedule
• Attend and successfully complete any ongoing training or certification programs required by the company, federally, or by the state as it relates to this position.

Required Skills And Experience

• Related experience and/or training in the restaurant industry
• Strong interpersonal skills
• Basic reading, writing, and mathematical skills
• Constant ability to push, pull, lift, carry and/or move up to 20 pounds
• Team Members will be exposed to wet and/or humid conditions and required to work with cleaning chemicals
• Frequent washing of the hands is required for all positions

Physical Demands and Work Environment

The physical demands described here are representative of those that must be met by any BOH Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

• Salad Bar Team Members are regularly required to stand for prolonged periods of time
• Ability to communicate effectively with other Team Members, including speaking and listening
• The position requires continuously walking, standing, bending, lifting, reaching, crouching, touching, feeling, tasting, talking, hearing, wiping, and smelling
• Sonny’s is a fast-paced environment and requires constant interaction and movement
• While performing the duties of the job, team members regularly work with or near moving mechanical parts
• As a BOH Team Member, you must have the ability to perform the essential functions of the job for up to an 8-hour shift

The above statements are intended to describe the general nature and level of work being performed. They are not intended to be construed as a detailed list of all responsibilities.