Room Service Server - Luxury Beach Hotel

Description

Ready to work and play on Fort Lauderdale Beach? Pelican Grand Beach Resort is looking for a Room Service Server to serve food and beverage items to customers in guest rooms in a friendly, enthusiastic, professional, and timely manner. We are a fun, fast paced, diverse team and an upbeat place with a great atmosphere. We have a lot of fun working together and we believe that our team is the key to our success!

The Essential job responsibilities

• Take orders for and serve all room service requests, using suggestive selling techniques.
• Ensure station and table set-ups are complete and perform various side duties as assigned by the F&B Managers.
• Maintain proper condition and cleanliness of dining areas and servicing equipment.

Benefits

• 401K (and 401K matching)
• Paid time off
• Insurance to include health, medical, vision, dental, hospital coverage, employee assistance program, life and accidental death, pet, and short-term disability
• HUGE employee discounts
• Multiple parking options
• One free meal during your shift
• Many recognition programs
• Incentive programs
• Referral programs
• Growth opportunities

Requirements

• Must be able to speak, read, write and understand English.
• Must be able to facilitate the communication process.
• Must possess basic computer skills.
• Knowledge of the appropriate table settings and service ware.
• Must be flexible to work varying schedules to reflect the business needs of the hotel.

Physical Demands

• Most work tasks are performed indoors.
• Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.
• Must be able to stand and exert well-paced mobility for up to 4 hours in length.
• Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
• Must be able to lift trays of food or food items weighing up to 30 lbs. on a regular and continuing basis.
• Must be able to push and pull carts and equipment weighing up to 150 lbs. frequently.
• Must be able to exert well-paced ability in limited space and to reach other locations of the hotel on a timely basis.
• Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
• Requires manual dexterity to use and operate all necessary equipment.

Qualification Standards

• Education: High school or equivalent education required.
• Experience: 2+ years experience as food server in full service restaurant is required. Customer service experience required.
• Licenses or Certificates: Must be minimum age to serve alcohol. Food Safety.