Restaurant Team Member

About the role

Golden Corral restaurants are currently accepting applications for various Co-worker positions, including Bakers, Buffet Attendants, Cooks, Host/Cashiers, Prep Persons, Meat Cutters, Utility Persons, and Servers. Positions are available part-time and full-time, with AM and PM shifts, flexible scheduling, year-round, and seasonal opportunities.

Responsibilities

- Serve food from the buffet - Assist with food preparation - Handle customer service duties - Perform cleaning tasks - Participate in training programs

Requirements

- Flexible availability - Ability to stand and walk for extended periods - Regular, moderately heavy lifting and carrying - Bending and reaching required - Exposure to temperature extremes - Standing and walking for 3-4+ hours without a rest break

Qualifications

- No prior experience necessary; training provided - Excellent performance raises and advancement opportunities - Free all-you-can-eat buffet meal every shift

Benefits

- Great pay - Fun, friendly work environment - Training for advancement - Recognition for achievements

Pay

- Competitive hourly rates based on experience and qualifications

Schedule

- Flexible shifts available

Skills

- Customer service skills - Ability to lift and carry moderately heavy items - Flexibility in schedule

Benefits

- Free all-you-can-eat buffet meal every shift - Performance raises - Advancement opportunities - Training aimed at career growth

Benefits

- Training aimed at advancement - Recognition for achievement

Company Information

Golden Corral is a family buffet restaurant chain with over 500 locations across the United States. We are committed to creating a welcoming and inclusive workplace where everyone has an equal opportunity to succeed.