Restaurant Supervisor

About the role

Clearwater Ahwatukee is a premier luxury senior living community in Phoenix, AZ seeking a Restaurant Supervisor to train, schedule, direct, and manage dining room servers so residents receive the highest quality of customer service, efficiency, and professionalism during meals.

Benefits

• Excellent benefits
• 401(k) contributions
• Paid vacation and sick leave
• Exciting opportunities to grow
• Dynamic and fast‑paced environment
• Culture of people first and service always

Responsibilities

• Recruit, hire, train, motivate, and supervise dining staff in accordance with all company policies, procedures, and core values
• Manage, schedule, evaluate, and direct servers
• Ensure servers work efficiently and professionally at all times
• Maintain a sanitary dining room complying with all health and safety codes, licensing regulations, and policies regarding proper food handling and service
• Supervise and direct cleaning of all dining and food service areas
• Develop and implement training, policies, and processes to ensure servers are properly groomed, dressed, and using proper etiquette and manners while waiting tables courteously and professionally
• Survey residents to determine satisfaction levels with service and make corrections as necessary
• Ensure all residents are greeted and seated properly, with extra effort to integrate new residents and make them feel welcome and comfortable
• Manage and track budget spending and goals
• Display a positive and professional image through actions and maintain high standards of personal appearance and grooming, including proper uniform or clothing and name tag when working
• Represent Clearwater Living principles and core values daily
• Perform other duties and tasks as assigned or required

Qualifications

• AA degree or Bachelor’s degree (Gerontology, Kinesiology, Recreation Therapy, or Health Promotion) preferred, or equivalent combination of education and experience developing and implementing programs for active aging
• Minimum one year of supervisory experience including training and supervising staff and developing and managing a budget
• ServSafe certificate preferred
• First Aid/CPR/BLS certification preferred
• Background clearances as required by government regulations
• Must meet health requirements, including TB clearance